Pancake Coin Brochettes with Fresh Berries

Pancake Coin Brochettes with Fresh Berries
Serves 6
These pancake mini stacks, garnished with fresh berries and powdered sugar, are ideal for a Mother's Day breakfast-in-bed or as delightful brunch hors d'oeuvres.
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Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Ingredients
  1. 1 ¼ cups all-purpose flour
  2. 1 ¼ cups buttermilk
  3. ½ cup melted unsalted butter
  4. 2 large eggs
  5. 2 tablespoons granulated sugar
  6. 1 teaspoon kosher salt
  7. 1 teaspoon baking soda
  8. 1 teaspoon baking powder
  9. 1 pint berries
  10. 2 teaspoons canola oil
  11. ¼ cup powdered sugar
  12. bamboo skewers
Instructions
  1. Continue reading this recipe at: Nugget Markets
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