3-INGREDIENT CREAM CHEESE BISCUITS

3-INGREDIENT CREAM CHEESE BISCUITS
Serves 20
Tender little biscuits with millions of flaky layers that melt in your mouth! Super easy and fast to make!
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Prep Time
10 min
Cook Time
14 min
Total Time
24 min
Prep Time
10 min
Cook Time
14 min
Total Time
24 min
Ingredients
  1. 8 ounces full fat cream cheese, softened
  2. ⅔ cup butter, softened
  3. 1 cup self-rising flour*, plus more for dusting
  4. *To make your own self-rising flour whisk 1 cup of flour with 1 + ½ teaspoons baking powder plus ¼ teaspoon salt.
Instructions
  1. Continue reading this recipe at: Cinnamon-Spice and Everything Nice
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